Coca Cola Cheesecake
Introduction
Coca Cola Cheesecake is a fun and delicious twist on the classic dessert. This cheesecake is creamy, sweet, and has a unique flavor from the soda. It’s sure to impress your family and friends at any gathering. Plus, it’s easy to make!
Why Make This Recipe
Making Coca Cola Cheesecake is a creative way to use a popular soft drink in dessert form. It offers a new taste experience and is perfect for those who love the flavor of Coca-Cola. This dessert can be a centerpiece at parties, and its light texture makes it a delightful finish to any meal.
How to Make Coca Cola Cheesecake
Making Coca Cola Cheesecake involves several simple steps. You’ll start with a graham cracker crust, whip up a creamy filling, and add a touch of soda for flavor. Follow the steps below to create this amazing dessert.
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup sugar
- 1/3 cup butter, melted
- 2 cups cream cheese, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 cup Coca-Cola
- 1 cup heavy whipping cream
- 1 tablespoon gelatin
- 1/4 cup cold water
Directions
- Preheat your oven to 325°F (163°C).
- In a bowl, combine graham cracker crumbs, 1/2 cup sugar, and melted butter. Press the mixture into the bottom of a springform pan.
- In a large mixing bowl, beat cream cheese until smooth. Gradually add 1 cup sugar and vanilla extract, mixing well.
- In a small saucepan, combine Coca-Cola and bring it to a simmer. Add gelatin to the cold water to dissolve, then stir into the Coca-Cola until fully incorporated.
- Pour the Coca-Cola mixture into the cream cheese mixture and mix until smooth.
- In another bowl, whip the heavy cream until soft peaks form, then fold it into the cream cheese mixture.
- Pour the cheesecake filling over the crust in the springform pan.
- Refrigerate for at least 4 hours or until set.
- Serve chilled and enjoy!
How to Serve Coca Cola Cheesecake
Serve Coca Cola Cheesecake chilled for the best taste. You can garnish it with whipped cream, chocolate shavings, or even some cola-flavored candies for extra fun.
How to Store Coca Cola Cheesecake
Store any leftover Coca Cola Cheesecake in the refrigerator. Make sure to cover it with plastic wrap or foil to keep it fresh. It can last for about 3 to 5 days in the fridge.
Tips to Make Coca Cola Cheesecake
- Make sure your cream cheese is soft for easy mixing.
- For a firmer cheesecake, let it sit in the fridge longer before serving.
- Feel free to adjust the amount of Coca-Cola to your taste preference.
Variation
You can add chocolate chips to the filling for a chocolatey twist or use a different flavored soda for a unique flavor variation.
FAQs
1. Can I use diet Coca-Cola in this recipe?
Yes, you can use diet Coca-Cola, but it may slightly change the flavor and texture.
2. How long does Coca Cola Cheesecake need to chill?
It needs to chill for at least 4 hours, but overnight is best for a firmer texture.
3. Can I freeze Coca Cola Cheesecake?
Yes, you can freeze it for up to a month. Just wrap it well to prevent freezer burn.
Enjoy making and sharing your Coca Cola Cheesecake!
Print
Coca Cola Cheesecake
- Total Time: 240 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
A fun twist on classic cheesecake with the unique flavor of Coca-Cola, perfect for gatherings.
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup sugar
- 1/3 cup butter, melted
- 2 cups cream cheese, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 cup Coca-Cola
- 1 cup heavy whipping cream
- 1 tablespoon gelatin
- 1/4 cup cold water
Instructions
- Preheat your oven to 325°F (163°C).
- In a bowl, combine graham cracker crumbs, 1/2 cup sugar, and melted butter. Press the mixture into the bottom of a springform pan.
- In a large mixing bowl, beat cream cheese until smooth. Gradually add 1 cup sugar and vanilla extract, mixing well.
- In a small saucepan, combine Coca-Cola and bring it to a simmer. Add gelatin to the cold water to dissolve, then stir into the Coca-Cola until fully incorporated.
- Pour the Coca-Cola mixture into the cream cheese mixture and mix until smooth.
- In another bowl, whip the heavy cream until soft peaks form, then fold it into the cream cheese mixture.
- Pour the cheesecake filling over the crust in the springform pan.
- Refrigerate for at least 240 minutes or until set.
- Serve chilled and enjoy!
Notes
Serve chilled. Garnish with whipped cream or chocolate shavings for extra fun.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 35g
- Sodium: 350mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg
Keywords: cheesecake, Coca-Cola, dessert, easy recipe, party food
