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Dorito Casserole

Dorito Casserole


Dorito Casserole is a fun and delicious dish that combines the crunchy goodness of Doritos with cheesy and savory flavors. It’s a perfect comfort food that both kids and adults enjoy. This casserole is easy to make and great for gatherings, potlucks, or a quick family dinner.

Why Make This Recipe

This recipe is a great choice for several reasons. First, it is quick to prepare, taking only about 30 minutes from start to finish. Second, it uses simple ingredients that many people already have at home. Finally, the flavors are fantastic! The combination of ground beef, cheese, and crunchy Doritos creates a dish that everyone will love.

How to Make Dorito Casserole

Ingredients:

  • Nacho Cheese Doritos
  • Ground beef
  • Can of cheddar cheese soup
  • Can of cream of chicken soup
  • Can of evaporated milk
  • Can of diced green chilies
  • Cheese
  • Taco seasoning (optional)

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef over medium heat; drain any excess fat.
  3. In a large bowl, combine the browned beef, cheddar cheese soup, cream of chicken soup, evaporated milk, diced green chilies, and taco seasoning (if using). Mix well.
  4. In a greased baking dish, layer half of the crushed Doritos, followed by the beef mixture, then layer the remaining crushed Doritos on top.
  5. Sprinkle cheese over the top layer.
  6. Bake in the preheated oven for about 20-25 minutes, or until heated through and cheese is bubbly.
  7. Serve hot.

How to Serve Dorito Casserole

Serve Dorito Casserole hot right out of the oven. You can top it with some fresh toppings, like diced tomatoes, chopped green onions, or sour cream for extra flavor. This dish pairs well with a simple salad or some steamed vegetables on the side.

How to Store Dorito Casserole

If you have leftovers, let the casserole cool to room temperature. Then, transfer it to an airtight container and store it in the refrigerator. It will last for about 3-4 days. To reheat, simply place it in the oven until warmed through or microwave individual portions.

Tips to Make Dorito Casserole

  • Feel free to adjust the ingredients to your taste. You can add more vegetables like corn or black beans for extra nutrition.
  • For a spicier kick, use spicy nacho Doritos or add jalapeños to the beef mixture.
  • You can use ground turkey or chicken instead of beef for a lighter option.

Variation

If you want a vegetarian version, replace the ground beef with black beans or lentils. You can also add more veggies, like bell peppers or spinach, to the mix.

FAQs

1. Can I use other types of Doritos?
Yes! You can use different flavors, like Cool Ranch, to change up the taste of your casserole.

2. Can I freeze Dorito Casserole?
Yes, you can freeze it before baking. Just cover it well and store it. When you’re ready to eat, thaw it in the fridge overnight and bake as directed.

3. What can I serve with Dorito Casserole?
This dish goes well with a fresh side salad, tortilla chips, or guacamole. You can also serve it with sour cream or your favorite salsa as a topping.


Enjoy making and sharing this delightful Dorito Casserole with your family and friends!

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Dorito Casserole


  • Author: admin
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Diet: Omnivore

Description

A fun and delicious dish that combines the crunchy goodness of Doritos with cheesy and savory flavors, perfect for gatherings or a quick family dinner.


Ingredients

Scale
  • 1 bag Nacho Cheese Doritos
  • 1 lb Ground beef
  • 1 can Cheddar cheese soup
  • 1 can Cream of chicken soup
  • 1 can Evaporated milk
  • 1 can Diced green chilies
  • 1 cup Cheese (shredded)
  • 1 packet Taco seasoning (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef over medium heat; drain any excess fat.
  3. In a large bowl, combine the browned beef, cheddar cheese soup, cream of chicken soup, evaporated milk, diced green chilies, and taco seasoning (if using). Mix well.
  4. In a greased baking dish, layer half of the crushed Doritos, followed by the beef mixture, then layer the remaining crushed Doritos on top.
  5. Sprinkle cheese over the top layer.
  6. Bake in the preheated oven for about 20-25 minutes, or until heated through and cheese is bubbly.
  7. Serve hot.

Notes

Feel free to adjust ingredients to taste. Add vegetables like corn or black beans for added nutrition. For a vegetarian version, substitute ground beef with black beans or lentils.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 50mg

Keywords: Dorito casserole, quick dinner, cheesy casserole, comfort food, potluck recipe

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