Hummus & Veggie Sticks
Hummus & Veggie Sticks are a fun and healthy snack that everyone can enjoy! They are colorful, crunchy, and packed with nutrition. Perfect for kids and adults alike, this snack is simple to prepare and great for any occasion.
Why Make This Recipe
Making Hummus & Veggie Sticks is a fantastic way to get your daily dose of vegetables. They are easy to make and require no cooking, making them perfect for busy days or when you want something light and fresh. Plus, they are perfect for gatherings, picnics, or just a snack at home. Your family will love dipping their veggies in creamy hummus!
How to Make Hummus & Veggie Sticks
Ingredients:
- 1/2 cup hummus
- 1 carrot, sliced into sticks
- 1 cucumber, sliced into sticks
- 1 bell pepper, sliced
Directions:
- Slice all veggies into sticks.
- Serve with hummus for dipping.
How to Serve Hummus & Veggie Sticks
You can serve Hummus & Veggie Sticks on a nice platter. Arrange the veggie sticks in groups and place the hummus in a small bowl in the center. This beautiful display will make it even more tempting to enjoy!
How to Store Hummus & Veggie Sticks
Store any leftover veggie sticks in an airtight container in the fridge. They can last for about 2-3 days, but they are best when fresh. If you have leftover hummus, keep it covered in the fridge as well.
Tips to Make Hummus & Veggie Sticks
- Use fresh veggies for the best crunch.
- Feel free to mix and match your favorite vegetables.
- Add a sprinkle of paprika or some herbs to the hummus for extra flavor.
Variation
You can try other dips like tzatziki or guacamole with your veggie sticks for a different taste. You can also add more veggies like cherry tomatoes or celery sticks!
FAQs
Q: Can I use store-bought hummus?
A: Yes! Store-bought hummus works perfectly for this recipe and saves you time.
Q: What other vegetables can I use?
A: You can use any veggies you like, such as celery, radishes, or even snap peas.
Q: Is this a good snack for kids?
A: Absolutely! It’s colorful and fun, making it a great healthy snack for kids. They can also help prepare it!

Hummus & Veggie Sticks
Ingredients
Vegetables
- 1/2 cup hummus Store-bought or homemade
- 1 carrot, sliced into sticks
- 1 cucumber, sliced into sticks
- 1 bell pepper, sliced
Instructions
Preparation
- Slice all veggies into sticks.
- Serve with hummus for dipping.
Notes
ANNONCE