Are you looking for a healthy and delicious meal? The Pesto Chicken & Quinoa Bowl is a fantastic choice! It’s quick to prepare and pleasing to the taste buds. This bowl is packed with protein and veggies, making it a perfect meal for lunch or dinner.
Why Make This Recipe
This recipe is simple to make, and it uses ingredients that are full of flavor and nutrients. It’s great for busy nights or when you just want something easy and tasty. Plus, it puts a happy smile on my family’s faces every time I serve it!
How to Make Pesto Chicken & Quinoa Bowl
Ingredients:
- 1/2 cup grilled chicken breast, sliced
- 1/4 cup cooked quinoa
- 1/4 cup cherry tomatoes, halved
- 1/4 cup zucchini, grilled
- 1 handful spinach
- Drizzle of pesto sauce
- Drizzle of olive oil
Directions:
- Gather all your ingredients in a bowl.
- Combine everything together.
- Drizzle with pesto sauce and mix well.
- Enjoy your healthy, flavorful meal!
How to Serve Pesto Chicken & Quinoa Bowl
Serve this bowl warm or at room temperature. You can also add some additional toppings like nuts or more fresh veggies if you like! It’s great as a solo meal or alongside your favorite side dishes.
How to Store Pesto Chicken & Quinoa Bowl
If you have leftovers, store them in an airtight container. You can keep it in the fridge for up to 2 days. Just give it a quick stir and maybe add a little extra pesto when serving again.
Tips to Make Pesto Chicken & Quinoa Bowl
- Make extra quinoa in advance for quick meals throughout the week.
- Feel free to swap out the veggies with what you have on hand.
- Adjust the amount of pesto sauce to suit your taste.
Variation
You can easily make this recipe vegetarian by replacing the grilled chicken with grilled tofu or chickpeas. It will still be just as flavorful and filling!
FAQs
1. Can I use store-bought pesto?
Absolutely! Store-bought pesto works great if you’re short on time.
2. What can I substitute for quinoa?
You can use brown rice, couscous, or any other grain you prefer.
3. Is this recipe good for meal prep?
Yes! This bowl is perfect for meal prep and can be made in advance for healthy lunches or dinners!
Pesto Chicken & Quinoa Bowl
Ingredients
Main Ingredients
- 1/2 cup grilled chicken breast, sliced Choose organic or free-range chicken for best flavor.
- 1/4 cup cooked quinoa Opt for whole grain quinoa.
- 1/4 cup cherry tomatoes, halved Use ripe, fresh tomatoes for sweetness.
- 1/4 cup zucchini, grilled Grill until tender.
- 1 handful spinach Add fresh spinach for nutrients.
- to taste drizzle pesto sauce Use homemade or store-bought pesto.
- to taste drizzle olive oil Use high-quality extra virgin olive oil.
Instructions
Preparation
- Gather all your ingredients in a bowl.
- Combine everything together.
- Drizzle with pesto sauce and mix well.
- Enjoy your healthy, flavorful meal!
Notes
ANNONCE
