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Magic Pineapple Angel Food Cake


  • Author: admin
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A light and fluffy dessert that combines the airy texture of angel food cake with the sweet and tropical flavor of pineapple, perfect for any occasion.


Ingredients

Scale
  • 1 package angel food cake mix
  • 1 can crushed pineapple (with juice)

Instructions

  1. Preheat the oven according to the angel food cake mix package instructions.
  2. In a large mixing bowl, combine the angel food cake mix with the crushed pineapple (including the juice).
  3. Gently fold the mixture until well blended.
  4. Pour the batter into an ungreased tube pan.
  5. Bake according to package directions, about 30 minutes, until the cake is golden and springs back when touched.
  6. Allow it to cool upside down in the pan for at least an hour before removing.
  7. Serve as is or with whipped cream and fresh fruit.

Notes

Make sure to measure the crushed pineapple precisely. Avoid overmixing the batter to maintain a light texture.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 180
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: cake, dessert, pineapple, angel food cake, summer dessert, easy dessert, tropical flavor