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Avocado & Egg Power Bowl

A nutritious and colorful dish combining avocado, eggs, and fresh veggies that's perfect for any meal of the day.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, lunch, Snack
Cuisine Healthy
Servings 1 servings
Calories 400 kcal

Ingredients
  

Main Ingredients

  • 1 boiled egg, cut in half Can substitute with fried or poached egg.
  • 1/2 avocado sliced Add lemon juice to prevent browning.
  • 1 cup Steamed spinach or kale Use any leafy green you prefer.
  • 6 pieces cherry tomatoes, halved Fresh or roasted tomatoes can be used.
  • 1 tablespoon olive oil Drizzle for flavor.
  • 1 teaspoon lemon juice Enhances flavor and keeps avocado fresh.

Instructions
 

Preparation

  • Arrange all ingredients on a plate.
  • Drizzle with olive oil and lemon juice.
  • Enjoy your beautiful and healthy bowl!

Notes

Best enjoyed fresh, right after preparation. Pair with whole-grain toast for a heartier meal. Can store leftovers in an airtight container in the fridge for up to a day.
Keyword Avocado Bowl, Egg Bowl, Healthy Recipe, Nutritious Bowl, Quick Meals