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Citrus Sunshine Salad

A light and refreshing salad combining vibrant citrus fruits and creamy yogurt, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine American
Servings 4 servings
Calories 200 kcal

Ingredients
  

Fruit Ingredients

  • 1 cup mandarin oranges, drained Use fresh mandarin oranges for the best flavor.
  • 1 cup pineapple chunks Fresh or canned, drained if canned.
  • 1 cup grapefruit segments Use ruby red grapefruit for sweetness.
  • 1/2 cup shredded coconut Unsweetened coconut is preferable.

Dressing Ingredients

  • 1/2 cup Greek yogurt or sour cream Choose Greek yogurt for a protein boost.
  • 1 tbsp honey Adjust based on sweetness preference.

Instructions
 

Preparation

  • Toss together the mandarin oranges, pineapple chunks, and grapefruit segments in a large bowl.
  • Fold in the shredded coconut and Greek yogurt or sour cream gently.
  • Drizzle honey over the mixture and stir everything together.
  • Chill the salad in the refrigerator before serving to allow flavors to blend.

Notes

For a fun presentation, serve in individual cups. Store leftovers in an airtight container in the fridge for a couple of days.
Keyword Citrus Salad, Fruit Salad, Healthy Salad, Light Dessert, Refreshing Salad