Healthy and Colorful Plates
A fun and delicious way to enjoy a variety of fresh ingredients packed with nutrition, perfect for both individual servings and family gatherings.
Ingredients
Main Ingredients
- 1 medium Sliced avocado
- 1 lb Cooked shrimp Thawed if previously frozen
- 2 cups Steamed broccoli
- 4 large Scrambled eggs Fluffy
- 2 large Boiled eggs (soft or hard-boiled, halved)
- 2 ears Boiled corn on the cob
- 1 cup Cherry tomatoes (halved)
- 4 slices Sliced cheese
- 1 cup Fresh blueberries
- 4 cups Fresh lettuce For serving
Instructions
Plate 1
- Combine sliced avocado, cooked shrimp, steamed broccoli, and fluffy scrambled eggs.
Plate 2
- Serve halved boiled eggs alongside boiled corn on the cob and halved cherry tomatoes.
- Finish with sliced cheese and fresh blueberries.
Plate 3
- Mix together sliced avocado, boiled corn on the cob, halved boiled eggs, and halved cherry tomatoes.
- Toss in fresh lettuce for a crunchy bite.
Plate 4
- Prepare a plate with cooked shrimp, steamed broccoli, and sliced avocado.
Notes
Experiment with different proteins or veggies to suit your taste, and use seasonal vegetables for better flavor. Let everyone build their own plate for added fun!