Sweet & Spicy Mango Quinoa Salad
A refreshing salad that combines the sweetness of mango and the nuttiness of quinoa, perfect for any meal or gathering.
Ingredients
Salad Ingredients
- 1 cup Quinoa (cooked) Make sure it's cooked and cooled
- 1 medium Mango (diced) Fresh or ripe mango works best
- 1 medium Cucumber Peeled and diced
- 1 medium Red bell pepper Diced
- 2 tablespoons Lime juice Freshly squeezed is preferred
- 1 teaspoon Chili flakes Adjust to taste
Instructions
Preparation
- In a large bowl, mix the cooked quinoa with diced mango, cucumber, and red bell pepper.
- Drizzle lime juice over the top.
- Sprinkle chili flakes for that spicy zing.
- Toss everything together for a refreshing kick!
Notes
This salad is best served chilled or at room temperature. It’s great for meal prep, so make a big batch and save some for later. Store leftovers in an airtight container in the fridge and consume within 2-3 days.