Tuna & Avocado Protein Plate
A quick and healthy meal that’s simple to make and delicious, packed with proteins and good fats.
Ingredients
Main Ingredients
- 1/2 cup canned tuna, drained
- 1/2 whole avocado, mashed Use fresh for best flavor
- 1 whole boiled egg, sliced
- handful cherry tomatoes, halved
- to taste lemon juice Drizzle over the dish
- to taste black pepper Optional seasoning
Instructions
Preparation
- In a bowl, mix the drained tuna with the mashed avocado until well combined.
- Serve the tuna and avocado mix with sliced boiled eggs and halved cherry tomatoes.
- Add a drizzle of lemon juice and a sprinkle of black pepper to taste.
Notes
This dish is perfect as a light lunch or a quick dinner. Serve it with whole-grain crackers or fresh bread for a more filling option. Store leftovers in an airtight container in the fridge and consume within a day for the freshest taste.